Currently browsing tag

American Fusion


Meet Alexandra’s New Chef – Chris Vocci!

Alexandra’s American Fusion has recently named Chris Vocci as the restaurant’s new Executive Chef. Vocci brings ten years of culinary experience in both a restaurant and country club setting. Vocci joins Alexandra’s American Fusion from Ware House 518 in Mount Vernon in Baltimore, where he served as the executive chef, …

Dessert_Black Ankle at Alexandra's American Fusion

Wine & Dine: Black Ankle Preview

Five courses of American Fusion will be paired with wines of complexity and nuance from Frederick, Maryland’s Black Ankle Vineyard.  Here’s an …


Spring Has Sprung at Alexandra’s!

The Spring menu at Alexandra’s American Fusion is here!  Executive Chef Russell Svoboda has prepared a special, Spring menu adopting a variety …

Pan-Seared Sea Scallops

New Winter American Fusion Menu!

Alexandra’s American Fusion is embracing this cold and icy weather as we launch our new Winter 2014 menu! Executive Chef Russell Svoboda …


New American Fusion in Autumn!

Alexandra’s Restaurant is geared up for Autumn as we launch our new 2013 Fall menu today! Executive Chef Russell Svoboda prepared a …